I am so excited to be sharing a recipe that I created for the Cape Cod Select Holiday Blogger Recipe Challenge.
I made this Rustic Cranberry-Orange-Pecan Cobbler Roll for my entry.
This blogger challenge requires creating a recipe using Cape Cod Select Premium Frozen Cranberries. I received these in the mail last week and could not wait to open them. Every cranberry in the bag was perfect and such a vibrant color.
These Peanut Butter Toffee Cheesecake Brownies are a perfect treat to add to your holiday dessert table.
This was a recipe that I created a few years ago and earned me a spot as a finalist in the 44th Pillsbury Bake-off Contest. This was such an honor and the experience is so memorable. The brownies are pretty darn good too!! Continue reading PEANUT BUTTER TOFFEE CHEESECAKE BROWNIES
These Pumpkin Pie Parfaits are perfect to add to your fall dessert menu.
Streusel Topped Cranberry-Eggnog Cake Bars will melt in your mouth!
Making donut holes is a fun and very tasty activity to do with your children or grandchildren.
This Rustic Blueberry Cobbler Roll is beyond delicious! I always pick up some fresh blueberries from our farm stands and this was the result of one of my baking days.
This Strawberry Cream Dessert is perfect for any summer gathering. It is cool, creamy, easy to make and delicious.
I was looking through an older cookbook that was put together by the Junior League of Charleston WV when I saw this recipe. I have made versions of this, using chocolate, banana, lemon, vanilla, or butterscotch pudding, but this one had fresh strawberries folded into the pudding and I thought it really sounded good. This recipe, Strawberry Cream Dessert won first place in its division in the 1983 WV Strawberry Festival. That was good enough for me! Continue reading STRAWBERRY CREAM DESSERT-KIDS COOKING CLASS