This is an easy and delicious recipe to get your holiday baking started. Last year at the end of the holiday season I had some eggnog and some cranberries leftover so this recipe was created. Continue reading STREUSEL TOPPED CRANBERRY EGGNOG CAKE BARS →
I am sharing my simple recipe for Deviled Eggs that I have been making for many, many years.
Continue reading Basic Deviled Eggs Recipe →
It is with a heavy heart, but many happy memories, that I share this recipe for Sam’s Homemade Hot Rolls.
Sam Cross, my father, passed away in March, but the love and kindness he gave to everyone that knew him, will live on forever. Sam’s Homemade Hot Rolls are a part of his legacy. Continue reading SAM’S HOMEMADE HOT ROLLS →
Where Everything is Always Made with Love
