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CARIBBEAN CHICKEN COBB SALAD
This colorful Caribbean Chicken Cobb Salad makes an excellent lunch or light supper.
Course
Salad
Cuisine
Mediterranean
Keyword
Caribbean Chicken Cobb Salad
Prep Time
15
minutes
minutes
Cook Time
8
minutes
minutes
Total Time
23
minutes
minutes
Servings
2
Calories
500
kcal
Author
pamelashank2015
Ingredients
1 1/2
cups
romaine lettuce
washed and dried
1/2
cup
cooked boneless & skinless chicken breast
warm & cubed
1/4
cup
cucumber
chopped
2
Tablespoons
green bell pepper
chopped
2
Tablespoons
red bell pepper
chopped
2
Tablespoons
yellow bell pepper
chopped
2
slices
bacon
cooked and crumbled
1/4
cup
fresh pineapple chunks
1/4
cup
mango chunks
fresh or from a jar
4
cherry tomatoes
1
strawberry
sliced
2
slices
kiwi
3-4
Tablespoons
mango vinaigrette dressing
Instructions
Chop lettuce and place on serving plate. Arrange the chicken over the lettuce.
Place the cucumber, peppers, bacon, pineapple, and mango in straight lines across the lettuce.
Place a tomato in each corner of the salad.
Garnish with the strawberry and kiwi.
Drizzle with desired amount of salad dressing.
Notes
NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.