Fruit and Yogurt Smoothies
I always have a lot of frozen fruits from the previous summer that I want to use. Peaches, strawberries, blueberries, raspberries, and blackberries fill at least 2 of my shelves. This is a perfect time to create recipes with them before I restock in the summer.
Servings 2
Calories 366kcal
Ingredients
- 1 cup orange juice
- 1 cup yogurt vanilla or strawberry
- 1 1/2 cup fresh or frozen fruit any variety
- 1/2 banana
Instructions
- Place all of the ingredients in a blender and combine until smooth.
- Divide evenly between serving glasses.
Notes
NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.