HAM AND CREAM CHEESE ROLL-UPS
The easiest and most delicious appetizer. Slices of deli ham with cream cheese spread over it, a slice of bell pepper added, and then rolled up and sliced into 1 inch slices. Perfect on any party tray.
Servings 10
Calories 30kcal
Ingredients
- 8 oz cream cheese softened
- 8 thin slices of red or green bell pepper or green onion stems
- 8 slices ham may use turkey or roast beef also
Instructions
- Place cream cheese is a medium size mixing bowl. Using an electric mixer, beat until smooth.
- Slice green and red bell peppers into thin slices and place on a paper towel to drain any water.
- Place slices of ham onto a flat surface. Lightly pat top side with a paper towel to remove moisture. Spread a thin layer of the softened cream cheese over the ham. About 1 1/2 heaping Tablespoons. Place a slice of pepper at the top of ham slice, across the cream cheese, roll tightly.
- Place the ham in the piece of parchment paper and roll up. Place in an airtight container and chill for at least 4 hours to a day ahead.
- When ready to serve, slice into desired size pieces. I usually slice in one half inch slices. Keep refrigerated until ready to serve. Arrange on a serving tray.
Notes
NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.