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HASH BROWN CASSEROLE 3 WAYS

We all love to make and eat the famous hash brown casserole.  Here are some ideas that I came up with to add some variety to it.
Course Side Dishes
Cuisine American
Keyword Hash Brown Casserole, Potatoes O'Brien Casserole
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 8
Calories 400kcal
Author pamelashank2015

Ingredients

  • 2 lb bag frozen Potatoes O Brien
  • 1 stick 1/2 cup butter, melted
  • 1/2 cup onions chopped
  • 1 teaspoon kosher salt
  • 1/4 teaspoon coarse black pepper
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 2 1/2- 3 cups shredded cheddar cheese

Instructions

  • Preheat oven to 350 degrees F. Spray a 9 x 13 inch baking dish with no stick cooking spray.
  • In a large mixing bowl, place the potatoes, butter, onions, salt, pepper, soup, sour cream and half of the cheese. Stir to combine ingredients well, with a large wooden spoon.
  • Spoon ingredients into prepared pan, spread evenly. Top with remaining cheese.
  • Bake for about 45 minutes, or until mixture is bubbly and potatoes are tender.

Notes

NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.