Go Back

HOT PIMENTO SAUSAGE DIP

A baked pimento cheese dip with dippers, perfect for any party.
Course Appetizers
Cuisine American
Keyword Hot Pimento Dip, Pimento Cheese Dip
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings 4 cups
Calories 400kcal
Author pamelashank2015

Ingredients

  • 5 slices bacon
  • 1/2 LB hot & spicy ground sausage
  • 1 8oz package cream cheese, softened
  • 2 1/2 cups sharp cheddar cheese shredded
  • 1 4oz jar pimentos, drained
  • 1/2 jalapeno diced
  • 1- 1 1/4 cups mayonnaise

Instructions

  • Preheat oven to 350 degrees F. Spray a medium size baking dish with no stick cooking spray.
  • Cook bacon until crisp, chop into pieces and set aside. Crumble and brown sausage, drain grease: set aside.
  • Place the bacon, sausage,cream cheese, shredded cheese, pimentos, jalapenos, and mayonnaise in a large mixing bowl. Stir to combine all ingredients well. May use electric mixer. Start with 1 cup of mayonnaise and add more if mixture seems to thick.
  • Spread mixture into the dish. Bake until cheese is melted and mixture is hot. Stir to combine ingredients well.
  • Serve hot from baking dish, crock pot, or any serving bowl. Serve with crackers, corn chips, bread or fresh veggies.

Notes

NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.