Protein Packed Pasta Salad has an abundance of different meats and cheeses in cooked rotini pasta. It is a colorful dish and makes a great side. It also makes a complete meal itself.
Course Main Course, Pasta/Pizza, Salad, Side Dishes
Cuisine Italian
Keyword Protein Packed Pasta Salad, Loaded Pasta Salad
Prep Time 15 minutesminutes
Cook Time 12 minutesminutes
Total Time 27 minutesminutes
Servings 6
Calories 392kcal
Author pamelashank2015
Ingredients
3cupsrotini pasta
1/2cupgreen bell pepperchopped
1/2cupred bell pepperchopped
1slicedeli hamcut thick (8 oz)
1slicecooked salamicut thick (4oz)
1/2cupmini pepperoni piecesor 10 pizza style slices, cut in half
8ozchunk colby cheese
8ozchunk provolone cheese
6-7cherry tomatoescut in half
1- 1 1/2cupszesty Italian dressing
Instructions
Boil rotini in salted water as directed on box, about 12 minutes; drain and cool. Place pasta in serving bowl.
Add peppers to pasta. Cut ham, salami, colby and provolone cheese into 1/2-inch cubes. Add these ingredients, along with the pepperoni and tomatoes to pasta bowl.
Add the Italian dressing slowly, tossing ingredients to coat all ingredients. Start with lesser amount of dressing and adjust to desired amount.
Cover and chill at least 4 hours. Gently toss pasta again prior to serving.
Notes
NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.