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Gourmet Ham and Cheese Party Ring is perfect for any get together. A giant sandwich loaf filled with ham, cheeses, and veggies.
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SENSATIONAL STADIUM SANDWICH

The perfect sandwich to share at a football watch party, or tailgate. Refrigerated bread baked in the shape of a stadium, then loaded with meats, cheeses, and veggies.
Course Sandwiches/Burgers
Cuisine American
Keyword Sandwich Ideas for Tailgate, Football Subs
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 10 serves 10
Calories 700kcal
Author pamelashank2015

Ingredients

  • 2 11oz cans refrigerated French Bread Loaf
  • 1 Tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic salt
  • 3/4 cup mayonnaise
  • 3/4 teaspoon yellow mustard
  • 5 slices American cheese cut at an angle
  • 1 9oz package sliced ham
  • 1 9oz package sliced turkey
  • 5 slices pepper jack cheese cut at an angle
  • 5 slices swiss cheese cut at an angle
  • 1/2 large green bell pepper sliced thin and cut in half
  • 1/2 large red bell pepper sliced thin and cut in half
  • 1 medium tomato thin sliced and cut in half
  • 2 cups romaine lettuce chopped or shredded
  • Italian dressing optional
  • long party toothpicks

Instructions

  • Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper.
  • Open cans of bread dough and stretch slightly. Place on the center of pan. Connect the 2 rolls at the ends and press dough together. (May do round) Shape dough into a football, oval, shape. Make 5 small cuts around the top of dough with a knife. Brush the olive oil over top. Sprinkle the Italian seasoning and garlic salt evenly over the top.
  • Bake for about 25 minutes or until light golden brown. Remove from the oven and transfer to a wire cooling rack.
  • While bread is baking and cooling, prepare the meats, cheeses, and vegetables. Combine the mayonnaise and mustard in a small mixing bowl.
  • After bread has cooled, slice horizontally with a serrated knife. Lay top aside and place the bottom on cutting board or serving platter. Spread half of mayonnaise mixture on each bread half. Line American cheese around the bottom half of bread. Build layers with the ham, turkey, cheeses, bell peppers, tomatoes, and lettuce. Lightly drizzle with Italian dressing if desired.
  • Carefully, place top of bread on sandwich. Add long party toothpicks.
  • Cut into desired size wedges.
  • This sandwich can be prepared with any combination of meats, cheese, and vegetables. Wrap any leftovers pieces. Refrigerate.

Notes

NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Helpful Tips 

  • When putting the 2 tubes of bread together, make sure and pinch the edges together so the bread will stay together.
  • Use a good quality of ingredients.
  • Cut the cheeses into triangles to fit the shape of the bread. Fold the slices of lunchmeat in half.
  • After putting the sandwich together, press down gently to help the flavors blend.