Baked Steak is the ultimate comfort food. Cubed steak, seasoned and fried to a light brown on each side.  Steaks are arranged in a baking dish and smothered with gravy then baked slowly until tender and full of flavor.

My family always requests this at our family Christmas dinner, along with the other meats that we serve. It is a simple, hearty dish that has been loved for generations. Continue reading BAKED STEAK IN GRAVY →