Butterscotch Pumpkin Spice Cookies

Soft, chewy cookies filled with pumpkin spice and butterscotch morsels are the perfect way to welcome fall baking season. These Butterscotch Pumpkin Spice Cookies have warm pumpkin spice flavor, sweet butterscotch, lightly crisp edges, and a soft center.
This is an easy, old-fashioned cookie recipe that makes a generous batch, making it perfect for fall gatherings, cookie trays, bake sales, or simply keeping a container of homemade cookies on the kitchen counter.
The combination of pumpkin spice and butterscotch is especially delicious. The butterscotch adds a rich caramel-like sweetness that pairs beautifully with the warm spices. Continue reading BUTTERSCOTCH PUMPKIN SPICE COOKIES






After a few chilly days, it felt like the perfect time to have a big pot of soup beans simmering on the stove. I also had some leftover ham to use, which makes this dish even more special. It’s an inexpensive meal, but one that is filling and always satisfying. 
When the calendar page gets turned to September, it is the time I’m excited to start doing our Fall Cookie Baking. The kitchen becomes filled with the aroma of freshly baked cookies and all is right with the world.