MINI STRAWBERRY PIES

These mini strawberry pies are a beautiful and delicious dessert that is perfect for summer gatherings, holidays, or any time you want a simple treat made with fresh strawberries. 

These mini strawberry pies are beautiful, delicious, and the perfect summer dessert.

 

These individual pies are filled with sweet, juicy strawberries and topped with whipped cream. These mini strawberry pies are beautiful, delicious, and the perfect summer dessert.

The mini pies can be served when you need an individual dessert with any dinner. They are also perfect to serve at a 4th of July gathering. Some people prefer a smaller pie like these, instead of a large slice. Continue reading MINI STRAWBERRY PIES

CINNAMON ROLL PEACH COBBLER SKILLET

Cinnamon Roll Peach Cobbler Skillet
Cinnamon Roll Peach Cobbler Skillet.... a mixture of fresh peaches, cinnamon, sugar and vanilla, poured over a crust of refrigerated cinnamon rolls in a cast iron skillet and baked

Cinnamon Roll Peach Cobbler Skillet is an easy, comforting dessert made with juicy peaches, warm cinnamon, and sweet vanilla, all baked over a soft cinnamon roll crust in a cast iron skillet. This cozy dessert comes together quickly and tastes like a homemade cobbler with a fun, family-friendly twist. Continue reading CINNAMON ROLL PEACH COBBLER SKILLET

SUMMER SANDWICHES

SUMMER SANDWICHES 
Easy, No-Fuss Sandwich Recipes for Hot Days

These Summer Sandwiches are perfect to serve when the heat is on and we don't want to be in the kitchen.

When the summer heat is at its peak, the last thing most of us want to do is turn on the oven. That’s when simple, satisfying sandwich recipes come to the rescue.

This collection of Summer Sandwiches is filled with easy, old-fashioned favorites that are perfect for quick lunches, light suppers, picnics, or even sharing with family and friends. Many of these recipes can be made ahead of time and kept chilled in the refrigerator, making mealtime simple and stress-free. Continue reading SUMMER SANDWICHES

OLD FASHIONED CHICKEN SALAD SANDWICHES

Old Fashioned Chicken Salad Sandwiches (with a touch of Honey)

This old-fashioned chicken salad is creamy, slightly sweet, and perfect for sandwiches. Made with rotisserie chicken and simple ingredients, it’s an easy summer lunch favorite.

This Old-Fashioned Chicken Salad has been a favorite in my kitchen for over 30 years. It’s creamy, slightly sweet, and perfect for making simple, delicious sandwiches.

What makes this recipe a little special is the touch of honey and sugar, which gives it just the right balance of sweetness without overpowering the flavor.

It’s especially refreshing during the warmer months, and I love to keep a bowl in the refrigerator for quick lunches and easy meals. Continue reading OLD FASHIONED CHICKEN SALAD SANDWICHES

PICNIC FOCACCIA SANDWICH

Picnic Foccacia Sandwich is loaded with meats, cheeses,and veggies. Made on a foccia loaf, drizzled with italian dressing and cut into beautiful wedges. This Picnic Focaccia Sandwich is layered with a creamy onion and chive spread, stacked high with meats, cheeses, and fresh vegetables, then finished with a drizzle of zesty Italian dressing. It’s the perfect make-ahead sandwich for warm summer days.

Picnic Foccacia Sandwich is loaded with meats, cheeses,and veggies. Made on a foccia loaf, drizzled with italian dressing and cut into beautiful wedges.

I love using focaccia bread for this recipe—it’s soft, flavorful, and sturdy enough to hold all of those delicious layers. I don’t always find it easily, but one morning I spotted a loaf at Panera Bread and knew exactly what I was going to make.

We enjoyed this on a beautiful picnic day, but I’ve also served it at parties and even a baby shower. It always gets compliments! Continue reading PICNIC FOCACCIA SANDWICH

STRAWBERRY MASCARPONE CREAM CAKE

Strawberry Mascarpone Cream Cake is a light elegant summer dessert baked in a tiara pan.This Strawberry Mascarpone Cream Cake is a light, elegant dessert, baked in a tiara pan, that’s perfect for any summer gathering. With a soft yellow cake, a sweet mascarpone cream filling, and a beautiful topping of fresh strawberries, this dessert is as pretty as it is delicious.

I’ve had my tiara pans since the 1980’s and have made many variations over the years. These pans—also called Mary Ann or flan pans—create a cake with a shallow center that’s perfect for filling with cream, pudding, or fresh fruit. This strawberry version is one of my favorites for summertime holidays. Continue reading STRAWBERRY MASCARPONE CREAM CAKE

PEACHES AND CREAM CRESCENT BRAID

Peaches and Cream Crescent Braid is a delicious way to use some fresh peaches.

Peaches and Cream Crescent Braid...fresh peaches, cream cheese, sugar and cinnamon baked in a crescent  crust with a sweet glaze drizzled over it. 

Peaches and Cream Crescent Braid…fresh peaches, cream cheese, sugar and cinnamon baked in a crescent  crust with a sweet glaze drizzled over it. 

Continue reading PEACHES AND CREAM CRESCENT BRAID

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