COUNTRY BREAKFAST BOWL BOARD

Country Breakfast Bowl Board is loaded with meats,veggies,eggs,toppings,cheeses,and sauces. Country Breakfast Bowl Board

This Country Breakfast Bowl Board is loaded with all of the ingredients to create a delicious,hearty breakfast bowl. 

There are a variety of meats, potatoes, eggs, veggies, cheeses,sauces and then topped off with either a sausage  gravy or Hollandaise sauce. This board is perfect and impressive to serve on any special occasion. Continue reading COUNTRY BREAKFAST BOWL BOARD

BREAKFAST IDEAS FOR ST PATRICK’S DAY

These St Patrick’s Day breakfast ideas are like diving into a little pot of gold at the end of the rainbow.

The children and grandchildren will be celebrating this fun holiday with a lot of sweet treats today, so I have some ideas to start their St Patrick’s Day breakfast on a healthier note.

I love to serve foods in individual  dishes.  They look more appealing and it is a good way to practice portion control.   I  use my ramekins or mini cast iron skillets for individual servings.breakfast, eggs, cheese

These Loaded  Crustless Mini Breakfast Souffles look like  a pot of gold.  I have posted this recipe previously.  HERE  Continue reading BREAKFAST IDEAS FOR ST PATRICK’S DAY

ST. PATRICK’S DAY SIZZLIN BREAKFAST SKILLETS

Start your day with these colorful, delicious, St. Patrick’s Day Sizzlin Breakfast Skillets.

St. Patrick's Day Sizzlin breakfast skillets are packed with eggs, meats, veggies, and cheese.

 

I like creating something special for my family on each holiday, so that was my inspiration for these St. Patrick’s Day Sizzlin Breakfast Skillets. 

I bought these cast iron fajita skillets last year, and have had so much fun creating meals on them.  This is the first time that I have prepared a breakfast recipe on them.  Continue reading ST. PATRICK’S DAY SIZZLIN BREAKFAST SKILLETS

LIME CREAM CHEESE CAKE BARS- ST PATRICK’S DAY

These lime cream cheese cake bars are a very refreshing dessert, and  perfect to serve on St Patrick’s Day.

A refreshing lime, cream cheese dessert for St Patrick's Day.

 

They are actually a remake of a recipe for lemon cream cheese bars that I have been making about 30 years.  The original recipe was on the side of a cake box.  I still make them frequently and was thinking of that recipe again last week.  I decided to change a few  ingredients and created lime cream cheese cake bars. Continue reading LIME CREAM CHEESE CAKE BARS- ST PATRICK’S DAY

LOADED CRUSTLESS MINI BREAKFAST SOUFFLE

The past year I have been making this breakfast  souffle  and wanted to share the recipe.  My husband wants to cut back on carbs, so a crustless breakfast dish is just perfect.

A lower carb, breakfast souffle loaded with eggs, veggies and cheese.

My recipe is a basic one but you can individualize your soufflé by adding any ingredients you have available.  My grand-children enjoy making their own.  I just set up little bowls with ingredients that I know they like, and they fill their dishes with what they want.  This is a good recipe for the children to make because you do not have to be exact with the measurements and they will eat it because they made it themselves.

Continue reading LOADED CRUSTLESS MINI BREAKFAST SOUFFLE

RASPBERRY ALMOND CREAM EGG ROLLS with RASPBERRY SAUCE

Raspberry Almond Cream Egg rolls with Raspberry Dipping Sauce are an elegant holiday appetizerRaspberry Almond Cream Egg rolls with Raspberry Dipping Sauce are an elegant holiday appetizer.  A crispy deep fried egg roll wrapper filled with  almond flavored cream cheese and raspberry sauce.  Serve with extra raspberry dipping sauce  on the side.  

Continue reading RASPBERRY ALMOND CREAM EGG ROLLS with RASPBERRY SAUCE

TRIPLE CHOCOLATE RASPBERRY CREAM CHEESE BROWNIES

Sharing this recipe for my Triple Chocolate Raspberry Cream Cheese Brownies today.

A rich, elegant brownies filled with chocolate chips, a cream cheese and raspberry filling, topped with melted chocolate.

 I had the idea for these  Triple Chocolate Raspberry Cream Cheese Brownies as a Valentine’s Day treat last year, but ran out of time to make them, so I’m not making the same mistake this year.  Continue reading TRIPLE CHOCOLATE RASPBERRY CREAM CHEESE BROWNIES

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