Category Archives: Side Dishes

BLACK BEAN AND CORN SALAD

Black Bean and Corn Salad is perfect.  It is low fat, colorful, full of veggies, and is coated with a delicious red wine, garlic, and olive oil dressing.

 

Black Bean and Corn Salad is a fresh, colorful side dish made with sweet corn, black beans, chickpeas, and crisp vegetables, all tossed in a zesty dressing of red wine vinegar, garlic, olive oil and lime.

This easy, make-ahead salad is perfect for cookouts, potlucks, and family dinners. It is light, full of flavor, and always a crowd favorite. Continue reading BLACK BEAN AND CORN SALAD

FIRECRACKER POTATO CASSEROLE

Firecracker Potato Casserole 

Firecracker Potato Casserole has Frozen Potatoes O Brien,  Rotel,  spicy sausage, sour cream, butter, jalapenos, and lots of cheese. Perfect for BBQ's.

If you love a classic cheesy hash brown casserole but want something with a little extra kick, this Firecracker Potato Casserole is just the recipe to try. Made with frozen Potatoes O’Brien, spicy sausage, jalapenos, and melty cheese, this bold and flavorful dish is perfect for summer cookouts, potlucks, and holiday gatherings like the 4th of July or Labor Day.

Our family enjoys a traditional cheesy, hashbrown casserole and we have it at every get together, but this spicy version was a big hit and  disappeared quickly. Continue reading FIRECRACKER POTATO CASSEROLE

HOMEMADE HOT DOG SAUCE BY GRANDPA BOB

This homemade hot dog sauce is a recipe creation that Grandpa Bob finally perfected after months of trial and error in our kitchen.

The perfect homemade hot dog sauce with just the right texture, flavor and packed with spices. Great for any cook-out or tailgate party.Made with a blend of ground beef, spices, ketchup, and brown sugar, it has the perfect balance of sweet and heat with the texture just right for a hot dog. 

The texture reminds everyone of the drive-in hot dogs from years gone by and is perfect to make a West Virginia Slaw Dog. Continue reading HOMEMADE HOT DOG SAUCE BY GRANDPA BOB

Basic Deviled Eggs Recipe

Basic Deviled Eggs are a classic side dish that never goes out of style. This simple, old-fashioned recipe has been a favorite in my family for years, made with creamy yolks, mayonnaise, mustard, and just the right touch of seasoning.A delicious, basic recipe for deviled eggs.

They are perfect for cookouts, holidays, and family gatherings, and can easily be customized with additions like relish or bacon. If you are looking for an easy, dependable deviled egg recipe that everyone will love, this is the one to make. Continue reading Basic Deviled Eggs Recipe

CUCUMBER AND CHICKPEA SALAD

Cucumber and Chickpea Salad is a colorful and easy to make summer salad or side dish made with chickpeas, cucumbers, tomatoes, peppers, onions and provolone cheese. It is drizzled with a tangy dressing and chilled. Cucumber and Chickpea Salad is a fresh and colorful summer salad or side dish made with chickpeas, cucumbers, tomatoes, peppers, onions, and provolone cheese. It is then tossed in a tangy homemade dressing.

This easy salad is perfect for cookouts, picnics, and light summer meals.  It’s packed with flavor, simple to prepare, and always a crowd favorite.  
 
Continue reading CUCUMBER AND CHICKPEA SALAD

OLD FASHIONED POTATO SALAD

A creamy, flavorful, Old Fashioned Potato Salad made with potatoes, eggs, mayo, mustard, sweet relish, celery, and spices.Old Fashioned Potato Salad  (Easy Summer Cookout Side)

A creamy, flavorful, Old Fashioned Potato Salad made with potatoes, eggs, mayo, mustard, sweet relish, celery, and spices.  Perfect for summer cookouts, picnics, and family gatherings. This traditional potato salad reminds me of the one I grew up on. Continue reading OLD FASHIONED POTATO SALAD

CHICKEN BACON RANCH MACARONI SALAD

Chicken Bacon Ranch Macaroni Salad. Loaded macaroni salad with pasta, rotisserie chicken, bell peppers, and bacon, all combined with a creamy mayonnaise and ranch dressing  mixture. Chicken Bacon Ranch Macaroni Salad

Chicken Bacon Macaroni Salad is a loaded macaroni salad with pasta, rotisserie chicken, bell peppers, and bacon, all combined with a creamy mayonnaise and ranch dressing  mixture.

Whether you are planning a backyard cookout, a graduation party, or a simple family meal, this easy macaroni salad is a crowd pleaser that can easily be doubled to serve a larger crowd. Continue reading CHICKEN BACON RANCH MACARONI SALAD

HASHBROWN POTATO CASSEROLE

Hashbrown Potato Casserole

Hashbrown Potato Casserole is a classic, cheesy potato casserole that has been a favorite in church cookbooks and family gatherings for generations. 

Hash brown Potato Casserole is a  famous cheesy potato casserole, made with frozen hashbrowns, butter, sour cream, cheddar cheese, seasonings, and cream of chicken soup.

 

 

 

Made with frozen hashbrowns, butter, sour cream, cheddar cheese, seasonings, and cream of chicken soup, this casserole is one of the first dishes to disappear at any cookout or potluck. Continue reading HASHBROWN POTATO CASSEROLE

OLD FASHIONED SCALLOPED POTATOES

An Old Fashioned Scalloped Potato recipe packed with a rich creamy, cheesy sauce

OLD FASHIONED SCALLOPED POTATOES

Old Fashioned Scalloped Potatoes is a rich, creamy side dish that has been a family favorite for generations. Made from scratch with simple ingredients and plenty of cheese, this comforting recipe is perfect for holidays, Sunday dinners, or any special gathering.

I have been making this recipe for over 50 years, just the way my mother made it—with creamy cheese sauce and plenty of flavor. While it’s not a low-calorie dish, it’s one that everyone looks forward to on special occasions.

It’s also very versatile. You can easily add ingredients like ham, bacon, or garlic to change it up, and it’s perfect for feeding a crowd or taking to a covered dish dinner. Continue reading OLD FASHIONED SCALLOPED POTATOES

BAKED SWEET POTATOES IN BROWN SUGAR SYRUP

Baked Sweet Potatoes in Brown Sugar Syrup is a traditional holiday side dish.

 

Baked Sweet Potatoes in Brown Sugar Syrup is a classic holiday side dish made with tender sweet potatoes coated in a rich, buttery brown sugar and cinnamon syrup. It’s simple, sweet, and always a favorite at the table.

This is one of those recipes my mother made every holiday when I was growing up. While we enjoy sweet potatoes year-round with just a little butter, cinnamon, and brown sugar, this version is reserved for special occasions.

The first time my son-in-law tried this dish at Christmas, he realized he actually did like sweet potatoes—and now it’s one he looks forward to every year. Continue reading BAKED SWEET POTATOES IN BROWN SUGAR SYRUP