Vegetable Pizza Dip is a great appetizer idea that I have been seeing all over the internet. I decided to try it during the Super Bowl, and it was a big hit at our house.
A creamy dip made with cream cheese, sour cream, mayo, a Ranch dressing packet, a mixture of veggies, cheese and bacon. It is served cold with a variety of breads, crackers, chips, and celery sticks. Continue reading VEGETABLE PIZZA DIP WITH BACON
St. Patrick’s Day Sizzlin Breakfast Skillets are the perfect way to start your day.
I like creating something special for my family on each holiday, so that was my inspiration for these St. Patrick’s Day Sizzlin Breakfast Skillets. They are colorful and delicious,.
I bought these cast iron fajita skillets last year, and have had so much fun creating meals on them. This is the first time that I have prepared a breakfast recipe on them. Continue reading ST. PATRICK’S DAY SIZZLIN BREAKFAST SKILLETS
Easy cheesecake bars using a cake mix as a base, cream cheese and lime filling, topped with a crumble of the cake mix mixture. These Lime Cream Cheese Cake Bars are actually a remake of a recipe for lemon cream cheese bars that I have been making for about 40 years. Continue reading LIME CREAM CHEESE CAKE BARS- ST PATRICK’S DAY
These St Patrick’s Day breakfast ideas are like diving into a little pot of gold at the end of the rainbow.
The children and grandchildren will be celebrating this fun holiday with a lot of sweet treats today, so I have some ideas to start their St Patrick’s Day breakfast on a healthier note.
I love to serve foods in individual dishes. They look more appealing and it is a good way to practice portion control. I use my ramekins or mini cast iron skillets for individual servings.
These Loaded Crustless Mini Breakfast Souffles look like a pot of gold. I have posted this recipe previously. HERE Continue reading ST PATRICK’S DAY BREAKFAST IDEAS
St Patrick’s Day snack boards are fun to make with your children or grandchildren. They are easy to make, colorful, and full of savory and sweet treats. Here are some ideas for you to create.
A Shamrock Veggie Pizza is an easy and fun appetizer to serve on St. Patrick’s Day.
Made with a refrigerated crescent dough crust, cream cheese and ranch filling, and then topped with green veggies it will be a big hit.