PORK STROGANOFF STEW

Pork Stroganoff Stew

This Pork Stroganoff Stew is a delicious, hearty stew that is perfect for these cold winter days.  It is loaded with tender chunks of pork, carrots, celery, onions, peas and a blend of perfect seasonings. Stir in a dollop of sour cream for a  stroganoff flavor.

Our family loves traditional beef stew, and I make it frequently. I was in Sam’s Club one day and saw a big package of pork stew meat. This was not something that I had seen before, so I purchased it and could not wait to try it in a stew. 

I did not have a pork stew recipe, so this recipe was one that I created. 

Pork Stroganoff Stew is a delicious, hearty stew loaded with tender pork cubes,veggies,a perfect blend of seasonings and topped with sour cream.

This pork stew meat was so tender.

Roll the pork stew meat in flour, season and brown in oil heated in a dutch oven. Add chicken broth. Bake for about 45 minutes.

Pork Stroganoff Stew is a delicious, hearty stew loaded with tender pork cubes,veggies,a perfect blend of seasonings and topped with sour cream.

Chop fresh veggies and add to pot. Bake until tender, about 45 minutes. Stir in frozen peas last 10 minutes.

Prepare Pork Stroganoff  Stew earlier in the day you will be serving, or the previous day. The flavors blend if allowed to set longer, and the broth will thicken.

Slowly reheat the stew, stirring frequently, prior to serving. Add a scoop of sour cream, and stir into the stew for a stroganoff flavor.

*This healthy recipe was shared @Weekend Potluck party on
@https://sweetlittlebluebird.com/

   

Pork Stroganoff Stew is a delicious, hearty stew loaded with tender pork cubes,veggies,a perfect blend of seasonings and topped with sour cream.

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