Category Archives: Recipes

Breakfast/Brunch, St Patrick's Day

ST PATRICK’S DAY BREAKFAST IDEAS

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These  St Patrick’s Day breakfast ideas are like diving into a little pot of gold at the end of the rainbow.

The children and grandchildren will be celebrating this fun holiday with a lot of sweet treats today, so I have some ideas to start their St Patrick’s Day breakfast on a healthier note.

I love to serve foods in individual  dishes.  They look more appealing and it is a good way to practice portion control.   I  use my ramekins or mini cast iron skillets for individual servings.St Patrick's Day breakfast ideas.

These Loaded  Crustless Mini Breakfast Souffles look like  a pot of gold.  I have posted this recipe previously.  HERE  Continue reading ST PATRICK’S DAY BREAKFAST IDEAS →

Breakfast/Brunch

STRAWBERRY MASCARPONE BREAKFAST RING

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Strawberry Mascarpone Breakfast Ring  is an easy and beautiful recipe that’s perfect for spring and summer mornings.

Strawberry-Mascarpone-breakfast-rolls are made with crescent dough, mascarpone cheese and fresh strawberries.

 

Made with flaky crescent dough, a sweet mascarpone filling, and fresh strawberries, this breakfast ring comes together quickly, but looks like something from a bakery.  Serve it on holidays or as a special treat for your family.  

Continue reading STRAWBERRY MASCARPONE BREAKFAST RING →

Breakfast/Brunch

LOADED BREAKFAST PANINI

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This loaded breakfast panini is perfect to start your day with, or to serve to guests for a special treat.

Leftover ham was the inspiration for my loaded breakfast panini.  My husband loves fried egg sandwiches, but doesn’t let himself eat them too often.  In the summer months he loves them with a slice of fresh tomato.  One morning while fixing breakfast, I saw the leftover ham in the refrigerator and put this sandwich together for him.

A loaded breakfast panini, meats, veggies, egg and cheese.On this day, I used sourdough bread, with  mayonnaise for my condiment.  Another day I made this on ciabatta bread and used basil pesto for the condiment. Any time I have a fresh tomato, I do add a slice or 2 to the sandwich. Continue reading LOADED BREAKFAST PANINI →

Breakfast/Brunch

LOADED CRUSTLESS QUICHE IN RAMEKINS

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Loaded Crustless Quiche in Ramekins are full of flavor with less carbs. Loaded Crustless Quiche in Ramekins. My family loves quiche, and I make it frequently. My husband prefers less carbs, so I make these for him.

These can be made a day ahead of time also. They are loaded with all of the delicious ingredients, just without the crust. The small ones are perfect for a single serving. Continue reading LOADED CRUSTLESS QUICHE IN RAMEKINS →

Breakfast/Brunch

LOADED QUICHE WITH CHEDDAR JALAPENO TATER TOT TOPPING

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A loaded quiche with sausage, ham, peppers, spinach, cheese, eggs and half and half.  Top it off with a mixture of crumbled tater tots, cheddar cheese, and diced jalapenos for a  special brunch dishLoaded Quiche with Cheddar Jalapeno Tater Tot Topping

A loaded quiche with sausage, ham, peppers, spinach, cheese, eggs and half and half.  Top it off with a mixture of crumbled tater tots, cheddar cheese, and diced jalapenos for a  special brunch dish

A loaded quiche with sausage, ham, peppers, spinach, cheese, eggs and half and half.  Top it off with a mixture of crumbled tater tots, cheddar cheese, and diced jalapenos for a  special brunch dish. Continue reading LOADED QUICHE WITH CHEDDAR JALAPENO TATER TOT TOPPING →

Breakfast/Brunch

ITALIAN BREAKFAST CROSTATA

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Italian Breakfast Crostata is one delicious recipe that you have got to try!

Italian Breakfast Crostada, crust filled with italian inspired ingredients.This was a healthy breakfast recipe that I won a contest with a couple of years ago.   This Italian Breakfast Crostata is easy to make, colorful and full of eggs, veggies, and cheese.

The crust is made with a refrigerated pie crust. It adds a special touch to your weekend breakfast table or looks impressive to serve to guests. Continue reading ITALIAN BREAKFAST CROSTATA →