SPRING CLEAN OUT YOUR FREEZER RECIPES

I wanted to share some ideas today for some Spring Clean Out Your Freezer Recipes.

A collection of recipe ideas to spring clean out your recipes.

Every year when the calendar page gets turned to March, I am so ready to start all of my spring cleaning projects.  We still have cold, rainy, and snowy weather where I live, so I can’t do much yet.  This is a perfect time to spring clean out your  freezer.

I always have a lot of frozen fruits from the previous summer that I want to use.  Peaches, strawberries, blueberries, raspberries, and blackberries fill at least 2 of my shelves.   This is a perfect time to create recipes with them before I restock in the summer.

 

A collection of recipe ideas to spring clean out your recipes.Smoothies are an easy and refreshing drink to make. When I am packing fresh berries for the freezer, I also make some smoothie bags.

I use a quart size Ziploc bag, place about 1 1/2 cups of berries in it and label it.  When we want to make a smoothie, just pull out one of these bags and add the yogurt, juice, and banana.

 

A collection of recipe ideas to spring clean out your recipes.

When I am cleaning out my fruits, I also make some smoothies, freeze them in disposable insulated cups, and take them to my mother-in-law.  She keeps them in her freezer and thaws them out when she wants one.  Her appetite is poor, but she enjoys these.

Fruit and Yogurt Smoothies

I always have a lot of frozen fruits from the previous summer that I want to use.  Peaches, strawberries, blueberries, raspberries, and blackberries fill at least 2 of my shelves.   This is a perfect time to create recipes with them before I restock in the summer.
Course Breakfast/Brunch
Cuisine American
Keyword Fruit and Yogurt Smoothies
Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 366kcal
Author pamelashank2015

Ingredients

  • 1 cup orange juice
  • 1 cup yogurt vanilla or strawberry
  • 1 1/2 cup fresh or frozen fruit any variety
  • 1/2 banana

Instructions

  • Place all of the ingredients in a blender and combine until smooth.
  • Divide evenly between serving glasses.

Notes

NUTRITIONAL DISCLAIMER. Calorie count provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Here are some other ideas to use the fruit.  In some of these recipes, they were written using fresh fruit, but I also use frozen fruits.

 

French toast stuffed with mascarpone cheese filling and topped with fresh berry sauce.

French Toast Stuffed with Mascarpone Cheese

The fresh berry sauce in this recipe can be used on many
other desserts.  It makes a plain angel food or pound cake a
special dessert.

 

Rustic Blueberry Cobbler Roll

https://grandmahoneyshouse.com/2016/06/blueberry-almond-breakfast-braid-glaze/

Blueberry Almond Breakfast Braid

Rustic Cranberry Orange Cobbler Roll

Pies and cobblers are another great way to use frozen fruit you need to spring clean out your freezer.

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