Winter Wonderland Snack Board
Winter Wonderland Snack Board is a board or tray filled with savory and sweet treats that are all, basically, white to match your snowy day.
Cranberry-Sausage-Walnut Crescent Roll-ups
A crescent dough sheet filled with a mixture of cream cheese, cooked sausage crumbles, walnuts, topped with cranberry sauce, then rolled, sliced and baked. These Cranberry-Sausage-Walnut Crescent Roll-ups are the perfect appetizer. Continue reading CRANBERRY-SAUSAGE-WALNUT CRESCENT ROLL-UPS
Smoky Sausage Pimento Cheese Dip (Easy Grill & Tailgate Recipe)
This Smoky Sausage Pimento Cheese Dip takes classic, creamy Southern pimento cheese and upgrades it with savory ground sausage, crispy bacon, and a kick of fresh jalapeño. Baked right on the grill in a disposable pan, it absorbs a subtle smoky flavor while getting warm, rich, and melty.
Our family loves any variation of a hot cheese dip, but this outdoor version is my absolute favorite for game days and summer cookouts. Whenever we head out to tailgate, I like to have everything prepped ahead of time so I’m not stuck cooking and missing the game. You can prep the sausage and bacon at home, pack it up, and assemble the pan right at the stadium. It stays warm on the grill for hours, and using disposable pans makes cleanup completely effortless so you can focus on enjoying the football game!
Celebrate the holiday in the most fun and festive way with these 4th of July Food Boards! Filled with sweet and savory treats, these red, white, and blue charcuterie-style boards are perfect for cookouts, family gatherings, and backyard parties.
Whether you plan ahead or pull one together with what you have on hand, these boards are simple to make, easy to transport, and always a hit with guests of all ages.
When you need a quick, delicious, and easy appetizer or light lunch, these Chicken Spinach Fontina Mini Tarts are perfect. A crust of puff pastry, filled with rotisserie chicken, cream cheese, baby spinach, mayonnaise, and fontina cheese, then baked.
St Patrick’s Day snack boards are fun to make with your children or grandchildren. They are easy to make, colorful, and full of savory and sweet treats. Here are some ideas for you to create.
Mini Chicken Bacon Croquettes
Mini Chicken Bacon Croquettes are crispy, creamy little bites filled with chicken, bacon, cheese, and a flavorful white sauce. They are shaped into cones, coated with crispy panko breadcrumbs, and fried until golden brown. Serve them with ranch, honey mustard, or my Ro*tel Ranchero Dipping Sauce for a delicious game day or tailgate appetizer. Continue reading MINI CHICKEN BACON CROQUETTES
Hot Pimento Sausage Dip is a creamy, cheesy, slightly spicy appetizer made with sausage, bacon, pimentos, jalapeños, and sharp cheddar cheese. It is baked until hot and bubbly and is perfect served with crackers, chips, bread, or fresh vegetables.
If you love pimento cheese, you are going to love this warm and hearty version. The combination of creamy cheese, savory sausage, smoky bacon, and a little heat makes this an irresistible game day appetizer. Continue reading HOT PIMENTO SAUSAGE DIP
These Ham and Cream Cheese Roll-Ups are one of the easiest appetizers you can make—and they are always one of the first things to disappear.
Made with just a few simple ingredients, these little roll-ups have been a family favorite for years. They’re one of those recipes that gets passed down and shows up at every gathering, holiday, and party.
I make these often, especially to add to my food boards. They bring a pop of color, a creamy texture, and are always a hit with both kids and adults. Continue reading HAM AND CREAM CHEESE ROLL-UPS