Egg Salad Sandwiches are so quick and easy to prepare. Boiled, chopped eggs, combined with a creamy, tangy sauce, spread on bread, makes a delicious sandwich.
My family loves these egg salad sandwiches for lunch, especially in the summer, when we want something a little lighter. Continue reading EGG SALAD SANDWICHES
There’s nothing more fun than a dessert that makes people smile—and these adorable Cookout Cupcakes do just that!
I’ve been making these “retro” treats for years, and my grandchildren still get excited every time I bring them out. They used to call them “Krabby Patties” from SpongeBob, and honestly… they really do look like tiny cheeseburgers!
I recently made a batch for a family cookout, and while the kids loved them, the biggest surprise was how excited the adults were too. These cupcakes are simple to make, easy to customize, and always the star of the dessert table.
If you’re looking for a fun, kid-friendly cookout dessert, these cheeseburger cupcakes are guaranteed to be a hit. Continue reading COOKOUT CUPCAKES”RETRO” SNACKS-
Strawberry Mascarpone Breakfast Ring is an easy and beautiful recipe that’s perfect for spring and summer mornings.
Made with flaky crescent dough, a sweet mascarpone filling, and fresh strawberries, this breakfast ring comes together quickly, but looks like something from a bakery. Serve it on holidays or as a special treat for your family.
Leftover ham was the inspiration for my loaded breakfast panini. My husband loves fried egg sandwiches, but doesn’t let himself eat them too often. In the summer months he loves them with a slice of fresh tomato. One morning while fixing breakfast, I saw the leftover ham in the refrigerator and put this sandwich together for him.
On this day, I used sourdough bread, with mayonnaise for my condiment. Another day I made this on ciabatta bread and used basil pesto for the condiment. Any time I have a fresh tomato, I do add a slice or 2 to the sandwich. Continue reading LOADED BREAKFAST PANINI
BBQ Pulled Pork SaladSlow cooker BBQ pulled pork served on a bed of romaine lettuce, bell peppers, tomatoes, eggs, shredded cheese and ranch dressing. Served with cheese quesadilla wedges, salsa, and sour cream on the side, this BBQ Pulled Pork Salad is the perfect lunch or light dinner.
This Valentine’s Day Treat Board is so pretty and loaded with finger foods your children or grandchildren, of all ages, will love.
Creamy Chicken Pot Pie Soup has all the cozy flavors of a classic chicken pot pie, but comes together in a comforting bowl of soup. Tender chicken, potatoes, carrots, celery and peas simmer in a rich, creamy broth, then each bowl is finished with savory Parmesan and herb pie crust toppers.
If your family loves chicken pot pie, this soup is an easy way to enjoy those familiar flavors without making an entire pie. And those little golden pie crust cut-outs make it extra special! Continue reading CREAMY CHICKEN POT PIE SOUP
This Spicy Chicken Enchilada Soup is a flavorful, hearty soup with chicken, black beans, corn, tomatoes, green chilies, and enchilada sauce. It has plenty of Mexican-inspired flavor and a little kick of heat.
I created this recipe in a smaller amount for two people, with enough for a few leftovers. It is quick to put together and makes a great lunch or easy dinner on a chilly day.
The combination of enchilada sauce, tomatoes and green chilies, chicken, beans, and corn gives this soup plenty of flavor without requiring a long list of ingredients. I usually use rotisserie chicken, which makes this recipe especially easy. Continue reading SPICY CHICKEN ENCHILADA SOUP- COOKING FOR 2