These Mini Skillet Frittatas are perfect to serve to family and guests for any breakfast or brunch.
A refrigerated pie crust, with a chive and onion spread, then filled with maple flavored sausage, onions, peppers, cheese and eggs, and baked. This Rustic Maple Sausage Breakfast Galette is a perfect brunch recipe to impress your guests with. Continue reading RUSTIC MAPLE SAUSAGE BREAKFAST GALETTE
Homemade Eggnog French Toast is one of our family’s favorite breakfast dishes. It is so simple to make during the holidays, when eggnog is available, but with this recipe it can be made any time of the year.
Thick slices of brioche bread, soaked in a custard made of eggs, heavy cream, cinnamon, vanilla, nutmeg and salt, then fried in butter. It is delicious served warm, with butter, syrup, confectioner sugar, and fresh fruit. Continue reading HOMEMADE EGGNOG FRENCH TOAST
These Strawberry Crepes are filled with a homemade pastry cream, fresh strawberries, topped with a delicious strawberry sauce, more strawberries and whipped cream. Continue reading STRAWBERRY CREPES WITH PASTRY CREAM AND FRESH STRAWBERRIES
Sausage Apple Cheddar Brunch Braid is a breakfast filling wrapped up in a crescent dough and baked. It is so easy to make and adds a special touch to your brunch table. Continue reading SAUSAGE APPLE CHEDDAR BRUNCH BRAID
November and December are always busy and many times it involves hosting overnight guests. Sometimes you just want to fix a special breakfast for your family. Hosting a holiday breakfast-brunch is also tradition for many people. Continue reading HOLIDAY BREAKFAST-BRUNCH RECIPE COLLECTION