Category Archives: Pasta/Pizza

SAUSAGE-SPINACH LASAGNA ROLL-UPS

These Sausage-Spinach Lasagna Roll-ups are a great variation on lasagna. They are easy to serve and the leftovers freeze well.Sausage-Spinach Lasagna Roll-ups are a mixture of cheeses, egg, baby spinach, and sausage spread on lasagna noodles. They are rolled up,covered with pasta sauce and topped with more cheese and baked.

Sausage-Spinach Lasagna Roll-ups
A mixture of ricotta, mozzarella, parmesan cheese, egg, baby spinach, and sausage spread on lasagna noodles. They are rolled up,covered with pasta sauce, topped with more cheese and baked.   Continue reading SAUSAGE-SPINACH LASAGNA ROLL-UPS

CORNBREAD TACO SKILLET PIZZA

CORNBREAD TACO SKILLET PIZZA

Cornbread Taco Skillet Pizza is a cornbread crust filled with mexican themed ingredients.
Picture by Taste of Home

Cornbread Taco Skillet Pizza.. ground beef, refried beans, salsa, and taco, seasonings baked on a cornbread crust, and topped with cheese, chips, sour cream and veggies

I originally made this Cornbread Taco Skillet Pizza recipe as a contest entry for the national cornbread contest, but it did not get chosen.  I then shared it with Taste of Home, where it is published on their website. Continue reading CORNBREAD TACO SKILLET PIZZA

PASTA MEAT SAUCE

Sharing my recipe today for a basic Pasta Meat Sauce that can be used in so many ways. The recipe makes a large amount, so it can easily be divided into containers and frozen for future use.

A thick meaty, sauce with sweet italian sausage, ground beef, onions, peppers, garlic, tomatoes, seasonings, and jarred pasta sauces.  

Pasta Meat Sauce
A thick meaty, sauce with sweet italian sausage, ground beef, onions, peppers, garlic, tomatoes, seasonings, and jarred pasta sauces.   Continue reading PASTA MEAT SAUCE