Appetizers, FOOD BOARDS

HAM AND CREAM CHEESE ROLL-UPS

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Ham and Cream Cheese Roll-ups. Easiest appetizer to make and first to disappear. Perfect for any party.

These Ham and Cream Cheese Roll-Ups are one of the easiest appetizers you can make—and they are always one of the first things to disappear.

Made with just a few simple ingredients, these little roll-ups have been a family favorite for years. They’re one of those recipes that gets passed down and shows up at every gathering, holiday, and party.

I make these often, especially to add to my food boards. They bring a pop of color, a creamy texture, and are always a hit with both kids and adults. Continue reading HAM AND CREAM CHEESE ROLL-UPS →

Pasta/Pizza

CORNBREAD TACO SKILLET PIZZA

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CORNBREAD TACO SKILLET PIZZA

Cornbread Taco Skillet Pizza is a cornbread crust filled with mexican themed ingredients.
Picture by Taste of Home

Cornbread Taco Skillet Pizza is a fun and hearty twist on taco night. A golden cornbread crust is topped with seasoned ground beef, refried beans, salsa, and plenty of cheese, then finished with your favorite taco toppings.

I originally created this recipe as an entry for the National Cornbread Contest. While it didn’t get selected, I later shared it with Taste of Home where it was published—so I knew it was a keeper! It has since become one of those recipes our family always enjoys. Continue reading CORNBREAD TACO SKILLET PIZZA →

Cook-outs, Cooking/Baking Downsized, FOOD BOARDS, Sandwiches/Burgers, Side Dishes

LABOR DAY COOK-OUT RECIPES FOR 2

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Happy Labor Day week-end!

Labor Day Recipes for 2

We have a very large family, but this Labor Day week-end we will not be able to get together.   I still like to celebrate with a Labor Day cook-out but since it will just be Grandpa Bob and I, the menu needs to be scaled down. Continue reading LABOR DAY COOK-OUT RECIPES FOR 2 →

Desserts

RUSTIC BLUEBERRY COBBLER ROLL

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This Rustic Blueberry Cobbler Roll is one of those old-fashioned desserts that fills your kitchen with the sweetest memories.

Rustic blueberry cobbler roll. made with a soft, shortcake-style dough, fresh blueberries, and baked in a rich homemade syrup, every bite is warm, comforting, and absolutely irresistible.

 

Made with a soft, shortcake-style dough, fresh blueberries, and baked in a rich homemade syrup, every bite is warm, comforting, and absolutely irresistible.

It’s the kind of dessert that feels like summer—simple, nostalgic, and made to share. Continue reading RUSTIC BLUEBERRY COBBLER ROLL →

Main Dishes, Pasta/Pizza

Creamy Chicken Spaghetti

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Creamy Chicken Spaghetti   (Old Fashioned Recipe)

Creamy Chicken Spaghetti, a quick and easy dinner made with rotisserie chicken. Great to serve a crowd.

 

 

 

Creamy Chicken Spaghetti is a comforting, family-favorite dinner that comes together quickly with simple pantry ingredients. This creamy, cheesy casserole is packed with flavor and perfect for busy weeknights, potlucks, or feeding a crowd. Continue reading Creamy Chicken Spaghetti →

Appetizers

RASPBERRY ALMOND CREAM EGG ROLLS with RASPBERRY SAUCE

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Raspberry Almond Cream Egg rolls with Raspberry Dipping Sauce are an elegant holiday appetizerRaspberry Almond Cream Egg rolls with Raspberry Dipping Sauce are an elegant holiday appetizer. 

A crispy deep fried egg roll wrapper filled with  almond flavored cream cheese and raspberry sauce.  Serve with extra raspberry dipping sauce  on the side.  

Continue reading RASPBERRY ALMOND CREAM EGG ROLLS with RASPBERRY SAUCE →

Bread/Rolls, Sandwiches/Burgers

PEPPERONI ROLLS, A WV FOOD TRADITION

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I always enjoy sharing this recipe and technique for making pepperoni rolls.  They are perfect for tailgates, lunches, hikes, picnics, camping, race weekends, or any gathering. We especially enjoy them on a road trip, in the car and in a hotel room. Easy to pack and always a crowd favorite. 

Pepperoni rolls are a WV food tradition to serve at any parties or sporting events. Pepperoni slices baked in a warm bread.

Continue reading PEPPERONI ROLLS, A WV FOOD TRADITION →

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