When you need a quick, delicious, and easy appetizer or light lunch, these Chicken Spinach Fontina Mini Tarts are perfect. A crust of puff pastry, filled with rotisserie chicken, cream cheese, baby spinach, mayonnaise, and fontina cheese, then baked.
GARLIC BREAD PIZZA
Garlic Bread Pizza
(Easy 20 minute after school snack)
Garlic Bread Pizza is a quick and easy recipe that your children and grandchildren can make in no time at all. Using frozen garlic bread as the base makes this a simple, fun meal that’s ready in minutes.
With back-to-school season just around the corner, this is the perfect after-school snack or easy meal for busy evenings. Pizza is always a favorite, and this version lets everyone create their own with their favorite toppings. Continue reading GARLIC BREAD PIZZA
ST PATRICK’S DAY SNACK BOARDS
St Patrick’s Day snack boards are fun to make with your children or grandchildren. They are easy to make, colorful, and full of savory and sweet treats. Here are some ideas for you to create.
OLD FASHIONED POTATO AND HAM SOUP
OLD FASHIONED POTATO AND HAM SOUP
Old Fashioned Potato and Ham Soup is a simple, hearty soup made with tender potatoes, carrots, celery, onions, and diced ham in a creamy broth. It is the kind of comforting, satisfying soup that is perfect for a cold fall or winter day.
This is my husband’s favorite kind of potato soup. Unlike a loaded baked potato soup, this version is made with simple ingredients and lets the potatoes and ham take center stage. It is an old-fashioned recipe that is easy to prepare and makes a generous pot for the family. Continue reading OLD FASHIONED POTATO AND HAM SOUP
SPICY SAUSAGE-SPINACH STUFFED SHELLS
Spicy Sausage-Spinach Stuffed Shells are the kind of hearty, comforting dinner that always feels special—but is simple enough for any weeknight. Filled with a rich sausage and cheese mixture, tucked into tender pasta shells, and baked in a savory sauce, this dish is both satisfying and easy to prepare.
It’s also a wonderful make-ahead meal, perfect for busy days when you want dinner ready with very little effort. Continue reading SPICY SAUSAGE-SPINACH STUFFED SHELLS
MINI CHICKEN BACON CROQUETTES
Mini Chicken Bacon Croquettes
Mini Chicken Bacon Croquettes are crispy, creamy little bites filled with chicken, bacon, cheese, and a flavorful white sauce. They are shaped into cones, coated with crispy panko breadcrumbs, and fried until golden brown. Serve them with ranch, honey mustard, or my Ro*tel Ranchero Dipping Sauce for a delicious game day or tailgate appetizer. Continue reading MINI CHICKEN BACON CROQUETTES
CRANBERRY ORANGE PECAN OATMEAL COOKIES
This recipe for Cranberry Orange Pecan Oatmeal Cookies is a recipe that I created a few months ago and would love to share with you.
LOADED QUICHE WITH CHEDDAR JALAPENO TATER TOT TOPPING
Loaded Quiche with Cheddar Jalapeno Tater Tot Topping
A loaded quiche with sausage, ham, peppers, spinach, cheese, eggs and half and half. Top it off with a mixture of crumbled tater tots, cheddar cheese, and diced jalapenos for a special brunch dish. Continue reading LOADED QUICHE WITH CHEDDAR JALAPENO TATER TOT TOPPING
ITALIAN BREAKFAST CROSTATA
Italian Breakfast Crostata is one delicious recipe that you have got to try!
This was a healthy breakfast recipe that I won a contest with a couple of years ago. This Italian Breakfast Crostata is easy to make, colorful and full of eggs, veggies, and cheese.
The crust is made with a refrigerated pie crust. It adds a special touch to your weekend breakfast table or looks impressive to serve to guests. Continue reading ITALIAN BREAKFAST CROSTATA
