Berry Lemon Mascarpone Cookie Tart
Berry Lemon Mascarpone Cookie Tart is a richly, delicious summer tart. It is created using a refrigerated cookie dough crust that is filled with sweetened mascarpone cheese, homemade lemon curd, and then topped with a variety of fresh fruit.
Picnic Foccacia Sandwich
This Picnic Foccacia Sandwich has an onion and chive cream cheese spread on the bread, is loaded with meats, cheeses, fresh veggies, and then drizzled with an Italian dressing. It is a perfect sandwich for these hot summer days.
This recipe for Garden Fresh Tomato Bacon Tart sure gets me in the mood for summer.
We are now having warm weather here and lots of fresh tomatoes. I created this recipe last summer and want to share it again. These were the best tomatoes from a local vegetable stand, and I had so many of them. I had never eaten or made a tomato tart but this recipe for Garden Fresh Tomato Bacon Tart was so good.
This Blueberry Almond Breakfast Braid is a perfect way to start any day.
Sharing some ideas for 4th of July Food Boards. They are perfect for transporting to a cook-out or for creating when you have guests.
The boards are colorful and packed with a variety of treats. I take them to any event that I am attending. Continue reading 4TH OF JULY FOOD BOARDS
Lemon Burst Snickerdoodle Cookies
Lemon Burst Snickerdoodle Cookies are an amazing variation of a basic snickerdoodle cookie. They are a combination of sugar, cinnamon with a tart bite of lemon. These cookies are a perfect summertime treat.
Strawberry Mascarpone Pretzel Salad in a Jar
Strawberry Mascarpone Pretzel Salad in a Jar is a variation to the reto Strawberry Pretzel Salad that has been popular since the 1960’s. This dessert was at any covered dish event we ever went to. It is perfect for summer because it is colorful, refreshing, and so delicious. Created in a jar with a lid makes it portable, it can be placed in a cooler on ice, and individual servings of any dessert are always a big hit. Continue reading STRAWBERRY MASCARPONE PRETZEL SALAD IN A JAR
These Raspberry White Chocolate Cake Bars are the perfect treat to serve at any upcoming parties.
These punch bowl cake cups are a fun
variation to the punch bowl cake dessert that we all enjoyed many years ago.
I have been making retro desserts with my grandchildren, and last week I made them the famous punch bowl cake. We decided that it is a little too messy after someone digs into it, so I tried making it today in individual cups.