Pumpkin Butterscotch Mascarpone Cookie Tart
Peach Mascarpone Fruit Rolls are the best summertime dessert. Fresh peaches and mascarpone cheese, wrapped in a shortbread crust, and baked in a simple syrup.
These Raspberry White Chocolate Cake Bars are the perfect treat to serve at any upcoming parties.
This Rustic Blueberry Cobbler Roll is beyond delicious! I always pick up some fresh blueberries from our farm stands and this was the result of one of my baking days.
Extreme Peanut Butter Cream Cheese Brownies are extreme because they are a decadent brownie dessert, loaded with a peanut butter cream cheese layer, and then topped with a bag of Reese’s Baking Cups and Reese’s Pieces Candies. Melted chocolate is drizzled over the top for the finishing touch. Continue reading EXTREME PEANUT BUTTER CREAM CHEESE BROWNIES
My parfait bar is a fun way to celebrate when entertaining your children or grandchildren. Everyone gets a chance to show their creativity as well as making their own treat.
A parfait bar would also be great to serve at a party. It is quick and easy to set up and can be done with ingredients you have in your kitchen. Continue reading PARFAIT BAR..FUN ACTIVITY WITH THE CHILDREN
Mini Citrus Bundt Cake with Lemon Curd and Raspberry Sauce is a perfect small dessert with lots of big flavor.
This Mini Citrus Bundt Cake is a moist and tender bundt cake, that was baked in a 6-inch mini bundt cake pan. It has a citrus vanilla flavor obtained from using an extract called Fiori Di Sicilia, and is served with a homemade lemon curd and raspberry sauce. Continue reading MINI CITRUS BUNDT CAKE WITH LEMON CURD & RASPBERRY SAUCE
These “retro” snacks are fun to make and bring a smile to everyone’s face.
We call them cook-out cupcakes.
I have been making some “retro” snacks for my grandchildren this summer and thought of this one. I have not made it for at least 6 or 7 years. They use to love for me to make these cute little cook-out cupcakes when they were younger. Continue reading “RETRO” SNACKS-COOK-OUT CUPCAKES
,Earlier this week I was asked to present a cooking demonstration to the Parkersburg Woman’s Club. The theme I chose was Easy but Elegant Summertime Desserts.
I am so excited to be sharing this recipe that I created for the Cape Cod Select Holiday Blogger Recipe Challenge a few years ago.
This Rustic Cranberry-Orange-Pecan Cobbler Roll was my entry. I did not win anything, but my family won by having this cobbler to eat!
It is perfect to add to your Thanksgiving dessert table.