
These Pumpkin Pie Parfaits are an easy, no-bake dessert that brings together the flavors of pumpkin pie, a creamy cheesecake layer, graham cracker crumbs, and chocolate toffee bits. They are perfect for fall, Thanksgiving, or anytime you want a little pumpkin dessert without making an entire pie.
Sometimes I want a dessert for just two people. My husband doesn’t enjoy sweets as much as I do, so I created these Pumpkin Pie Parfaits with Chocolate Toffee Bits as a smaller alternative to a traditional pumpkin pie. Continue reading PUMPKIN PIE PARFAITS
Pumpkin Butterscotch Mascarpone Cookie Tart
Pumpkin Mascarpone Breakfast Braid is a warm and cozy fall breakfast made with spiced pumpkin filling, creamy mascarpone cheese, and flaky crescent dough. Finished with a lightly sweet glaze and crunchy pecans, this braid is perfect for crisp autumn mornings, holiday brunches, or a simple treat with coffee.
When the calendar page gets turned to September, it is the time I’m excited to start doing our Fall Cookie Baking. The kitchen becomes filled with the aroma of freshly baked cookies and all is right with the world.
Peanut Butter Toffee Chocolate Chip Cookies
Butterscotch Toffee Vanilla Bean Cheesecake Bars are a dessert perfect for fall, from the colors to the combination of flavors.